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Elementary menu

Filed in Archive by on February 26, 2019

April 2019 Elementary Menu

Print friendly menu: April 2019 – Elementary Menu

Available daily: Cereal with string cheese, yogurt and graham crackers with fruit, 100% juice cup and milk.

Daily Deli Sandwich Menu: Mon. – Turkey, Tue. – Ham, Wed. – Turkey, Thur. – Bologna, Fri. – Choice. PB&J or cheese sandwich is available every day. 

  • Mon. 4/1: Chicken patty on a bun served with cheesy mashed potatoes, cooked corn and cucumber slices, string cheese and fruit choice
  • Tue. 4/2: Italian dippers (breadsticks and marinara) served with cooked corn, string cheese, fruit choice, and jell-o cup
  • Wed. 4/3: Chicken and cheese quesadilla with salsa and served with french fries, rainbow pepper sticks, string cheese and fruit choice
  • Thur. 4/4: Choice of a grilled cheese or grilled ham & cheese sandwich served with tomato soup, steamed broccoli, string cheese and fruit choice
  • Fri. 4/5: A slice of cheese or pepperoni pizza served with cooked corn, string cheese and chick peas, green salad and fruit choice
  • Mon. 4/8: Choice of hamburger or cheeseburger served with potato chips, baby carrots and celery sticks, string cheese and fruit choice
  • Tue. 4/9: French toast sticks served with sausage and tater tots, cooked corn, red and green grapes, and 100% juice cup
  • Wed. 4/10: Chicken nuggets served with macaroni & cheese, steamed broccoli, tiny tomatoes, string cheese and fruit choice
  • Thur. 4/11: Ground turkey soft taco (with cheese, lettuce, and salsa) served with seasoned rice and black beans, rainbow pepper sticks, string cheese and fruit choice
  • Fri. 4/12: A slice of cheese or pepperoni pizza served with cooked corn or broccoli, string cheese and chick peas, green salad and fruit choice
  • Mon. 4/15: Chicken tenders served with french fries, grape tomatoes and cucumber slices, graham crackers, string cheese and fruit choice
  • Tue. 4/16: Italian dippers (breadsticks and marinara) served with cooked corn, string cheese, fruit choice, and chocolate pudding
  • Wed. 4/17: Pasta with sauce and meatballs, served with a garlic breadstick, steamed broccoli, string cheese and fruit choice
  • Thur. 4/18: A slice of cheese or pepperoni pizza served with roasted asparagus, string cheese and chick peas, green salad and fruit choice
  • Fri. 4/19: NO SCHOOL – Good Friday
  • Mon. 4/22-Fri. 4/26:  NO SCHOOL – Spring Break
  • Mon. 4/29:  Beef and cheese nachos with black beans and salsa, served with baby carrots, yellow corn, string cheese and fruit choice
  • Tue. 4/30: French toast sticks served with sausage and tater tots, cucumber slices, cinnamon applesauce, and 100% juice cup

March 2019 Elementary Menu

Print friendly menu: March 2019 – Elementary Menu

Available daily: Cereal with string cheese, yogurt and graham crackers with fruit, 100% juice cup and milk.

Daily Deli Sandwich Menu: Mon. – Turkey, Tue. – Ham, Wed. – Turkey, Thur. – Bologna, Fri. – Choice. PB&J or cheese sandwich is available every day. 

  • Fri. 3/1: A slice of cheese or pepperoni pizza served with peas, carrots, corn, string cheese and chick peas, green salad and fruit choice
  • Mon. 3/4: Chicken patty on a bun served with cheesy mashed potatoes, cooked corn and baby carrots, string cheese and fruit choice
  • Tue. 3/5: French toast sticks served with sausage and tater tots, cucumber slices, cinnamon applesauce, 100% juice cup
  • Wed. 3/6: Chicken Alfredo and rotini served with french breadstick, green beans, tiny tomatoes, string cheese and fruit choice
  • Thur. 3/7: Choice of a grilled cheese or grilled ham & cheese sandwich served with tomato soup, steamed broccoli and cauliflower, string cheese and fruit choice
  • Fri. 3/8: A slice of cheese or pepperoni pizza served with peas, carrots, corn, string cheese and chick peas, green salad and fruit choice
  • Mon. 3/11: Chicken and cheese quesadilla with salsa and served with french fries, cucumbers and grape tomatoes, string cheese and fruit choice
  • Tue. 3/12: Italian dippers (breadsticks and marinara) served with steamed broccoli, string cheese, fruit choice, and jell-o cup
  • Wed. 3/13: Hot dog on a bun served with potato smiles, baked beans, baby carrots, string cheese and fruit choice
  • Thur. 3/14: Shamrock soft pretzel with cheddar cheese dipping sauce and served with yogurt cup, rainbow pepper sticks, string cheese and fruit choice
  • Fri. 3/15: A slice of cheese or pepperoni pizza served with peas, carrots, corn, string cheese and chick peas, green salad and fruit choice
  • Mon. 3/18: Choice of hamburger or cheeseburger served with potato chips, cooked peas and carrots, string cheese and fruit choice
  • Tue. 3/19: French toast sticks served with sausage and tater tots, cucumber slices, cinnamon applesauce, 100% juice cup
  • Wed. 3/20: Chicken nuggets served with macaroni & cheese, steamed broccoli, tiny tomatoes, string cheese and fruit choice
  • Thur. 3/21: A slice of cheese or pepperoni pizza served with cooked corn, string cheese and chick peas, green salad and fruit choice
  • Fri. 3/22: NO SCHOOL – Superintendent’s Conference Day
  • Mon. 3/25:  Chicken tenders served with french fries, cooked carrots, cucumber slices, graham crackers, string cheese and fruit choice
  • Tue. 3/26:  Italian dippers (breadsticks and marinara) served with steamed broccoli, string cheese, fruit choice, and chocolate pudding
  • Wed. 3/27: Beef taco (with cheddar cheese, lettuce, and salsa) served with seasoned rice, cooked corn, red pepper sticks, string cheese and fruit choice
  • Thur. 3/28: Grilled cheese sandwich and chicken noodle soup served with spinach salad, tiny tomatoes, string cheese and fruit choice
  • Fri. 3/29: A slice of cheese or pepperoni pizza served with peas, carrots, corn, string cheese and chick peas, green salad and fruit choice