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Middle School Menu

Filed in Archive by on February 26, 2019

June 2019 Middle School Menu

Print friendly menu: June 2019 – Middle School Menu

Breakfast Menu:

Available weekly:

  • Monday – Breakfast sandwich (fresh fried egg, cheese and sausage on croissant)
  • Tuesday – Old-fashioned donut with cinnamon and sugar topping
  • Wednesday – Fruit and yogurt parfait with graham crackers
  • Thursday – Warm cinnamon roll
  • Friday – Breakfast sandwich (fresh fried egg, cheese and sausage on a croissant)

Available daily: Bagel and cream cheese, cereal cup with milk and string cheese, and cereal bar with yogurt cup.

Lunch Menu:

  • Mon. 6/3: Chicken patty (plain or spicy) on a bun served with cheesy mashed potatoes, cooked carrots and cucumber slices, string cheese and fruit choice
  • Tue. 6/4: French toast sticks served with sausage and tater tots, red pepper sticks, string cheese and fruit choice, and 100% juice cup
  • Wed. 6/5: Chicken & cheese or cheese quesadilla with salsa, guacamole and sour cream, served with white rice and black beans, cooked corn, string cheese and fruit choice
  • Thur. 6/6: Hot dog or corndog served with assorted chips, green beans, pepper sticks, peach crisp string cheese and fruit choice
  • Fri. 6/7: Schwan’s pizza slice OR grilled cheese and tomato soup, served with mixed vegetables, leafy green salad and chickpeas, string cheese and fruit choice
  • Mon. 6/10: BC burger (plain or cheese) served with french fries, baked beans, carrot and celery sticks, string cheese and fruit choice
  • Tue. 6/11: Italian dippers OR chicken cobb salad with breadsticks served with steamed carrots, string cheese and fruit choice
  • Wed. 6/12: Taco salad (beef and/or seasoned black beans) with tortilla chips, salsa, and sour cream, served with yellow corn, grape tomatoes, string cheese and fruit choice
  • Thur. 6/13: Chicken tenders served with curly fries, steamed broccoli, chocolate pudding, string cheese and fruit choice
  • Fri. 6/14: Schwan’s pizza slice OR grilled cheese and tomato soup, served with mixed vegetables, leafy green salad and chickpeas, string cheese and fruit choice
  • Mon. 6/17: Buffalo OR caesar chicken wrap served with goldfish crackers, cooked carrots, cucumber slices, string cheese and fruit choice
  • Tue. 6/18: French toast sticks served with sausage and tater tots, red pepper sticks, string cheese and fruit choice, and 100% juice cup
  • Wed. 6/19: Make your own nachos (tortilla chips with beans and cheese) with salsa, sour cream and black olives, served with cooked corn, string cheese and fruit choice
  • Thur. 6/20: Chicken Alfredo with rotini served with cheese filled breadstick, green beans, baby carrots, string cheese and fruit choice
  • Fri. 6/21: Schwan’s pizza slice OR grilled cheese and tomato soup, served with mixed vegetables, leafy green salad and chickpeas, string cheese and fruit choice
  • Mon. 6/24: Chef’s choice entree options with assorted sides
  • Tue. 6/25: NO LUNCH SERVICE – Early dismissal at 11:10 p.m.
  • Wed. 6/26: NO LUNCH SERVICE – Early dismissal at 11:10 p.m., last day of school 6-12

May 2019 Middle School Menu

Print friendly menu: May 2019 – Middle School Menu

Breakfast Menu:

Available weekly:

  • Monday – Breakfast sandwich (fresh fried egg, cheese and sausage on hard roll)
  • Tuesday – Old-fashioned donut with cinnamon and sugar topping
  • Wednesday – Fruit and yogurt parfait with graham crackers
  • Thursday – Warm cinnamon roll
  • Friday – Breakfast sandwich (fresh fried egg, cheese and sausage on a hard roll)

Available daily: Bagel and cream cheese, cereal cup with milk and string cheese, and cereal bar with yogurt cup.

Lunch Menu:

  • Wed. 5/1: Pasta and meatballs served with garlic breadstick, steamed broccoli, string cheese and fruit choice
  • Thur. 5/2: Chicken and cheese OR just cheese quesadillas (w/ salsa, guacamole and sour cream) served with cilantro lime rice, cowboy caviar, baby carrots, string cheese and fruit choice
  • Fri. 5/3: Personal pizza choice OR grilled cheese and tomato soup, served with cooked corn, leafy green salad and chickpeas, string cheese and fruit choice
  • Mon. 5/6: Chicken patty (spicy or plain) OR BBQ pull porked on a bun served with cheesy mashed potatoes, cooked carrots and cucumber slices, string cheese and fruit choice
  • Tue. 5/7: French toast sticks with sausage links and tater tots, cucumber slices, red/green grapes, 100% juice cup, string cheese and fruit choice
  • Wed. 5/8: Taco salad (beef and/or seasoned black beans) served with tortilla chips, cooked corn, grape tomatoes, string cheese and fruit choice
  • Thur. 5/9: Buffalo OR caesar chicken wrap served with cold pasta salad, baked beans, cooked broccoli, string cheese and fruit choice
  • Fri. 5/10: Primo pizza slice OR grilled cheese and tomato soup, served with cooked corn, leafy green salad and chickpeas, string cheese and fruit choice
  • Mon. 5/13: BC burger (plain or cheese) served with goldfish crackers, baked beans, cucumber slices, cooked carrots, string cheese and fruit choice
  • Tue. 5/14: Italian dippers OR chicken caesar salad with breadsticks served with cooked corn, string cheese and fruit choice
  • Wed. 5/15: Cheeseburger pasta skillet served with warm cinnamon applesauce, cooked broccoli, grape tomatoes, string cheese and fruit choice
  • Thur. 5/16: Pineapple teriyaki chicken and rice served with stir fry vegetables, baby carrots, fortune cookie, string cheese and fruit choice
  • Fri. 5/17: Personal pizza choice OR grilled cheese and tomato soup, served with cooked corn, leafy green salad and chickpeas, string cheese and fruit choice
  • Mon. 5/20: Chicken parmesan with buttered pasta and sauce, served with steamed broccoli, baby carrots, string cheese and fruit choice
  • Tue. 5/21: French toast sticks with sausage links and tater tots, baby carrots, pineapple chunks, 100% juice cup, string cheese and fruit choice
  • Wed. 5/22: Make your own nachos (tortilla chips with beef, beans and cheese) with salsa, sour cream and black olives, and served with cooked corn, string cheese and fruit choice
  • Thur. 5/23: Primo pizza slice OR grilled cheese and tomato soup, served with mixed vegetables, leafy green salad and chickpeas, string cheese and fruit choice
  • Fri. 5/24: NO SCHOOL – Contingent Holiday
  • Mon. 5/27: NO SCHOOL – Memorial Day
  • Tue. 5/28: Italian dippers OR chicken cobb salad with breadsticks served with cooked corn, string cheese and fruit choice
  • Wed. 5/29: Chicken tenders served with macaroni and cheese, steamed broccoli, grade tomatoes, string cheese and fruit choice
  • Thur. 5/30: Homemade lasagna (beef) served with cheese filled breadsticks, cooked peas and carrots, applesauce cup or fresh fruit, and string cheese
  • Fri. 5/31: Personal pizza choice OR grilled cheese and tomato soup, served with cooked corn, leafy green salad and chickpeas, string cheese and fruit choice